Thanks for your continued patience and support. We're opening sometime in 2020.

Welcome to friesnburgs

Our Story

Simpler times, family gatherings, weekends… These are the moments I remember fondly and still work towards. As a chef, always having the best local ingredients has been a blessing to me – I’ve been fortunate to have cooked on both coasts of our beautiful country, from Vancouver Island to Prince Edward Island.

Of all the people I’ve had the opportunity to cook with – everyone always loves the comfort of a good order of fresh fries and a properly cooked simply adorned burger.

Now that our kids are busy with school and other activities, I’m finding time to cook on my terms – simpler foods and family favourites – while connecting with friends old and new. We all love Friesnburgs!

 

Founder

Craig Young

Sudbury raised, just like the potatoes we make our fries from, since 1989 Craig has cooked the entire spectrum of culinary stages, from simple Ma&Pa diners to haute cuisine at the edge of Vancouver Island. Friesnburgs is about a less broad spectrum gives a chance to appreciate the simplicity and plainly made goodness of this style of food. If you’re in a rush, snackish, or just aren’t into firing up your grill, that’s where we come in. Same great fries and burgers all week, and something different daily too.

 

Our

Menu

We make fresh fries and burgers. Our daily special menu will feature items such as Indian tacos, pulled pork sandwich, fresh dipped corndogs, and other chalkboard specials

**We cook only fries in the potato fryer – as such, our fries are vegan/veggie friendly and gluten free.

Items with this icon are vegetarian friendly.

Daily Menu

Fresh fries

Side . . . . . . . 4.00
Order . . . . . . . 6.00
Gravy . . . . . . . 2.00
Curds . . . . . . . 4.00

Burgers

Burger . . . . . . . 5.00
Cheeseburger . . . . . . . 6.00
Falafel VegBurger . . . . . . . 7.00
Extra burger patty . . . . . . . 3.00
Extra cheese slice . . . . . . . 1.00
Bacon (3 strips) . . . . . . . 2.00

Che’fs Choice Items

Tornado potatoes . . . . . . . 4.00
Funnel Cake . . . . . . . 6.00
Pogos . . . . . . . 4.00

Weekly Rotating Menu

Tuesday
Chicken fingers (4pcs) plum sauce with side fries
. . . . . 11.00
Wednesday
Fresh dipped corndog with fries
. . . . . 10.00
Thursday
Indian Tacos! Frybread, seasoned beef chilli style, lettuce, cheddar/jack cheese, salsa, sour cream.
. . . . . 12.00
Friday
Poutine! Local potatoes fried twice, poutine sauce and Quebec Cheese Curds. (Vegetarian Friendly)
. . . . . 11.00
Saturday
Chefs Choice Chalkboard Special (deep fried pickles, funnel cakes)
. . . . . ***
** These items will vary day by day. Please see Chef’s Choice Chalkboard when on-site.

Food Truck

Opening Times

*Subject to change.

MONDAY

C L O S E D

TUESDAY

12:00pm

8:00pm

WEDNESDAY

12:00pm

8:00pm

THURSDAY

12:00pm

8:00pm

FRIDAY

9:00am

5:00pm

SATURDAY

12:00pm

8:00pm

SUNDAY

C L O S E D

Questions?

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